Madam Mam’s Thai Cuisine

Madam Rolls (2)

Deep fried spring rolls stuffed with bean thread noodle, green cabbage, bamboo shoot, fungus mushroom, and spices. Served with sweet & sour sauce

Fresh Spring Rolls (2) Shrimp or Tofu

Rice paper stuffed with rice vermicelli, vegetables, basil and mint leaves. Served with spicy peanut sauce

Kao-Tung (3)

Lightly fried thai rice cake. Served with minced pork and shrimp in a light and spicy coconut sauce

Thai Chicken Wings (2)

Deep fried marinated whole chicken wings. Served with sweet and sour sauce

Tod Mun Pla Grai (4)*

Spicy fish cakes (ground fish mixed with thai spices, kaffir lime leaves and chopped green bean) served with sweet & sour cucumber sauce, topped with ground peanut

Tod Mun Chicken (4)*

Ground chicken mixed with thai spices, kaffir lime leaves and chopped green bean, served with sweet and sour cucumber sauce topped with ground peanut

Satay

Chicken, pork, beef or tofu - 4 sticks

Satay (8 Shrimps 4 Sticks)

Grilled marinated meat or tofu on skewers. Served with spicy peanut sauce

Mam's Special Moo Ping

Grilled meat (pork/chicken) marinated with mam's special coconut sauce. Served with spicy tamarind sauce and fresh lettuce, tomatoes, red onions and japanese cucumbers

Mieng Kum (5)*

Thai exotic snack consist of fresh romaine lettuce topped with dried fried shrimp, fresh ginger chunk, roasted shredded coconut, peanut, fresh lime chunk, shallot and thai chili. Served with sweet and tangy roasted coconut sauce

Kung Krabeng (5)

Deep fried rice paper stuffed with minced shrimp and pork mixed in special spices. Served with sweet chili sauce

Look Chin Tod***

Fried fish ball topped with mam's special sweet and spicy sauce

Salmon Lard Prik Sod***

Norwegian smoked salmon topped with fresh chili sauce, garlic and drill. Hot and tasty

Madam Mam's Salad

Green salad, cucumber, red onions, tomatoes and raisins. Served with balsamic and soy dressing

Yum Nuer**

Your choice of thin sliced grilled beef, grilled chicken or tofu tossed in hot and spicy garlic, lime sauce with bed of green salad, cucumbers, red onions & tomatoes

Num Tok**

Choices of meat (chicken, pork, beef or tofu) cooked in thai spices, lime juice and ground roasted rice kernel and thai pepper served on bed of salad and rice

Som Tum (Papaya Salad)**

Shredded green papaya mixed in lime juice, thai pepper, palm sugar, fish sauce, tomatoes and garlic. Topped with roasted peanut and dried shrimps. Served with iceberg lettuce

Yum Green Bean (Chicken or Tofu)*

Yum Green Bean (Shrimp)*

Steamed green bean with choice of meat, cooked with special roasted chili, lemon grass, lime juice and honey. Topped with peanut, sliced broiled egg, fried onion, coconut cream, and roasted shredded coconut meat

Green Apple Salad*

Sliced green apple mixed in lime juice, thai pepper, palm sugar, fish sauce, tomato and garlic. Topped with roasted peanut and dried shrimp

Sen Lek Hang (Pork or Tofu)

Rice stick noodle with pork, fish ball, imitated crab meat and tofu mixed with special mixed soy sauce, lime, sugar, ground peanut and roasted ground pepper

Yen Ta Fo Hang (Tofu)**

Yen Ta Fo Hang (Seafood)**

A without broth version of ns12/ns13. Very tasty, hot & spicy with lime, sugar, and thai pepper

Yum Guay Teaw (Chicken or Tofu)*

Yum Guay Teaw (Seafood)*

Flat rice noodle or bean thread noodle cooked in special sauce (lemongrass, roasted chili sauce, lime juice, honey), peanut and fried onion

Noodle Lord

Flat or vermicelli rice noodle mixed with bamboo shoot, black fungus mushroom, chinese mushroom, tofu with sweet soy sauce and chili

Guay Teaw Nuer Sod

Fresh beef slices with rice vermicelli noodle in very rich and tasty beef soup

Guay Teaw Nuer Puey

Stew beef slices with rice vermicelli noodle in very rich and tasty beef soup

Guay Teaw Meat Ball

Meat balls with rice vermicelli noodle in very rich and tasty beef soup

Guay Teaw Nuer Combo

A combination of fresh beef slices, stew beef, and meat balls with rice vermicelli noodle in very rich tasty beef soup

Guay Teaw Moo

(rice stick, bean thread, or flat rice noodle) with fresh pork slices, fried fish balls, and imitated crab meat in very rich and tasty pork soup

Guay Teaw Gai Toon

(rice stick or flat rice noodle) with fresh chicken breast slices, chinese mushrooms in light-brown-five-spices chicken soup

Guay Teaw Ped Toon

(rice stick, flat rice, or egg noodle) with a duck leg and chinese mushrooms in light-brown-five-spices-soup

Guay Teaw Tom Yum (Chicken or Tofu)***

Guay Teaw Tom Yum (Seafood)***

(rice stick, rice vermicelli, or bean thread noodle) in thai lemongrass hot and sour soup with cilantro, kaffir lime leaves, thai pepper, and mushroom

Macaroni Soup (Chicken, Pork, or Tofu)

Penne with pea and carrot in a mild soup

Udon Tom Yum (Chicken or Tofu)**

Udon Tom Yum (Seafood)**

Same as ns-8 only with udon noodle

Yen Ta Fo Seafood**

Shrimp, squid & imitated crab meat

Yen Ta Fo Seafood (Tofu)**

(rice vermicelli or flat rice noodle) with tofu and baby bok choy) in hot & spicy sauce made of tomato, pickled garlic, special bean curd sauce with thai pepper and lime juice

Guay Teaw Tom Yum Moo**

(flat, rice stick or bean thread) mam's homemade special sauce-chili paste, ground peanut, jalapeno, lime, and fish sauce cooked in pork broth with ground pork, sliced pork, fried fish ball, imitated crab meat and noodle

Tom Khlong (Chicken or Tofu)**

Tom Khlong (Seafood)

(rice stick, flat rice noodle, or bean thread) in hot & spicy soup, made of roasted galangal, shallot, thai pepper, garlic, mixed with lemongrass, kaffir lime leaves, lime juice, fish sauce and palm sugar, topped with roasted thai pepper and thai basils

Kao Soi (Chicken or Stew Beef or Tofu)

Northern thai red curry soup with egg noodle, pickled mustard, fried shallot, and thai roasted peppers

Pad Thai (Chicken, Pork, Beef or Tofu)

Pad Thai (Shrimps - 8)

Rice stick noodles stir-fried with meat, eggs, sweet pickled radish, small tofu, bean sprouts and crushed peanuts in a tangy and sweet sauce

Pad Sea-Ew (Chicken, Pork, Beef or Tofu)

Pad Sea-Ew (Shrimp-8)

Flat or vermicelli rice noodle stir-fried with chinese broccoli, egg in special mixed soy sauce

Pad Spaghetti Kee Mao (Chicken, Pork, Beef or Tofu)**

Pad Spaghetti Kee Mao (Shrimp-8 or Squid-8)**

Linguini or flat noodle stir-fried with mushroom, thai basil thai pepper and spices. Hot & spicy

Lard Na (Chicken, Pork, Beef or Tofu)

Lard Na (Shrimp-8 or Squid-8)

Flat or vermicelli rice noodle stir-fried with chinese broccoli topped with thick gravy made of special mixed soy sauce

Pad Macaroni (Chicken, Pork, Beef or Tofu)

Pad Macaroni (Shrimp-8)

Penne stir-fried with eggs, pea and carrot, red onions, tomatoes, and special homemade tomato sauce

Guay Teaw Kua Gai (Chicken, Pork, Beef or Tofu)

Guay Teaw Kua Gai (Shrimp-8 or Squid-8)

Flat rice noodle stir-fried with meat, eggs, bean sprout, pickled radish, and mixed soy sauce, served with green leaf lettuce

Guay Teaw Nuer Sub (Ground Chicken or Ground Beef)

Stir-fried flat rice noodle topped with ground meat, celery, mushroom red onions, and mixed soy sauce with fried garlic on the top

Bankrupt Noodle (Chicken, Pork, Beef or Tofu)**

Bankrupt Noodle (Shrimp)**

Another version of pad thai with a hint of tamarind. Sweet and spicy

Garee Curry (Chicken, Pork, Beef or Tofu)**

Garee Curry (Shrimp-8)**

Thai yellow curry with onion, potatoes, and curry powder

Keow Wan Curry (Chicken, Pork, Beef or Tofu)**

Keow Wan Curry (Shrimp-8)**

Thai green curry with bamboo shoot, and thai basil

Gang Kua Supparod (Shrimp-8)*

Thai red curry (a little sweet and milder than others) with pineapple chunks, and kaffir lime leaves

Panang Curry (Chicken, Pork, Beef, or Tofu)**

Thai red curry with shredded magrood, and thai basil

Masman Curry (Chicken, Pork, Beef or Tofu)**

Masman Curry (Shrimp-8)**

Thai red curry with onions, potatoes and peanuts

Gang Pa (Chicken, Pork, Beef or Tofu)****

Gang Pa (Shrimp-8 or Squid-8)****

Thai jungle curry (seasonal). Green curry without coconut milk, intense flavor from thai holy basil and spices. Very hot and spicy

Keow Wan Luk Chin Pla**

Another version of thai green curry (p4) cooked with fish balls, krachai, and extra thai spices

Kaeng Daeng Vegetables***

Red curry with zucchini, three kinds of mushroom and basil

Mam's Special Panang Beef Curry**

Slowly cooked beef in thai red curry withs hredded magrood leaves, thai basil, and jalapeno

Mam's Special Garee Beef Curry**

Slowly cooked beef in thai yellow curry with whole read potatoes, onion, black pepper, and curry powder

Mam's Special Keow Wan Beef Curry**

Shredded kaffir lime leaves, thai basil and jalapeno

Mam's Special Gang Prik (Chicken, Pork, Beef or Tofu)****

Mam's Special Gang Prik (Shrimp-8 or Squid-8)****

Mam's Special Gang Prik (1 Lb. of Tilapia Filet)****

Thai southern style curry with turmeric cooked without coconut milk shredded kaffir lime leaves, thai basil and jalapeno

Pad Prik Gang (Chicken, Pork, Beef or Tofu)***

Pad Prik Gang (Shrimp-8 or Squid-8) ***

Stir-fried choice of meat in red curry paste with coconut milk, serrano pepper, thai basil, young pepper corn and kaffir lime leaves

Mam's Special Masman Beef Curry**

Slowly cooked beef in thai red curry with whole golden

Po Tak Fried Rice (Chicken, Pork, or Tofu)**

Stir-fried rice with shrimp paste thai herb and flower mushroom

Po Tak Fried Rice (Seafood)**

Stir-fried rice with shrimp paste thai herb and flower mushroom

Pad Ga-Tiam Prik Thai (Chicken, Pork, Beef or Tofu)

Pad Ga-Tiam Prik Thai (Shrimp-8 or Squid-8)

Stir-fried marinated choice of meat in garlic, black pepper and special brown sauce

Fried Rice (Chicken, Pork, Beef or Tofu)

Fried Rice (Shrimp-8)

Stir-fried rice with eggs, pea and carrot, and mixed soy sauce

Pineapple Fried Rice

Stir-fried rice w/pineapple, shrimp, ham, chicken, thai sausage, cashew nuts, raisins, onions, bell peppers, and mixed soy sauce

Pad Ped Ga-Prao (Ground Chicken, Pork or Beef) **

Pad Ped Ga-Prao (Shrimp-8 or Squid-8)**

Stir-fried ground meat with mushroom, thai pepper, thai basil, and special mixed sauce-very tasty

Tom Yum (Chicken or Tofu)**

Tom Yum (Shrimp-8)**

Thai lemongrass soup with kaffir lime leaves, mushroom, thai pepper, lime juice and cilantro. Hot, sour and spicy soup

Tom Kha (Chicken or Tofu)**

Tom Kha (Shrimp-8)**

Thai coconut soup with lemongrass, kaffir lime leaves, galangal, thai pepper, lime juice, mushroom, and cilantro. Hot, sour and spicy

Vegetable Stir-Fried (Chicken, Pork, Beef or Tofu)

Vegetable Stir-Fried (Shrimp-8)

Chinese broccoli, baby bok choy, and mushroom stir-fried with mixed soy sauce and garlic

Pad Prik Thai Dum (Chicken, Pork, Beef or Tofu)*

Stir-fried choice of meat with yellow onion and bell pepper in special black pepper sauce

Pad Cha Catfish****

Lightly fried catfish chunks stir-fried with young tender bamboo shoot, mushroom, thai basil in very hot & spicy sauce (young pepper corn, thai pepper and garlic. )

Chu-Chee Salmon**

Salmon fillet cooked in special thai red curry sauce with shredded kaffir limes leaves

Rice Soup (Chicken)

Rice Soup (Seafood or Fried Catfish)

Homemade rice soup in pork broth

Tom Kem Salmon

A chunk of salmon cooked in homemade sauce, a mix of garlic, ginger, tamarind, sweet soy sauce and sugar cane

Prink Khing Catfish*

Stir-fried snap peas with crispy catfish chunks in our homemade curry paste, palm sugar and shredded kaffir lime leaves

Pad Prik Khing (Chicken, Pork, Beef or Tofu)*

Pad Prik Khing (Shrimp-8 or Squid-8)*

Stir-fried fresh green bean with our homemade curry paste, palm sugar and shredded kaffir lime leaves

Tom Kha Artichoke Heart**

(same as p11) artichoke heart in white tasty coconut soup

Pad Prik Pao (Chicken, Pork, Beef or Tofu)*

Pad Prik Pao (Shrimp-8 or Squid-8)*

Stir-fried choices of meat with chili paste, thai pepper, brown sugar, fish sauce, green onion, yellow onion and cashew nut

Gang Jeud (Chicken, Pork, Beef or Tofu)

Mild soup (pork broth) with choices of meat and baby bok choy, topped with fried garlic and ground white pepper

Amazing Mussels or Squid or Shrimp (8)***

Stir-fried with green beans in mam's special very hot and spicy sauce (thai pepper, garlic, basil and herb)

Pad Ma Kur Yaow

Stir-fried thai purple eggplant with mixed soy sauce, jalapenos and thai basil

Amazing Green Beans (Ground Chicken, Beef, Pork or Tofu)***

Stir-fried green beans with meat or tofu in mam's special very hot and spicy sauce (same as p28)

Pad Ped Nor Mai (Chicken, Pork, Beef or Tofu)**

Pad Ped Nor Mai (Shrimp-8 or Squid-8)**

Stir-fried bamboo shoot strips with garlic, thai chili, basil and herbs

Sweet Hot Bamboo Shoot

Stir-fried bamboo shoot strips with egg, garlic, mixed soy sauce, brown sugar, and jalapeno slices

Stir-Fried Bean Sprout (Chicken, Pork, Beef or Tofu)

Stir-Fried Bean Sprout (Shrimp-8 or Squid-8)

Stir-fried bean sprout, green onion with light soy sauce

Kai Jeaw

Thai omelet (5 eggs) omelets with ground pork, and chopped green onion

Pud Khing (Chicken, Pork, Beef or Tofu)

Pud Khing (Shrimp-8 or Squid-8)

Stir-fried shredded ginger with green onion, onion, shredded black fungus mushroom and straw mushroom

Pla Sam Rod**

1 lb of lightly fried tilapia filet, topped with three flavor sauce (tamarind, palm sugar, lime juice, fish sauce) and thai basil

Po Tak Seafood**

Hot and spicy lime basil soup with tilapia filet, shrimp, squid, imitation crab meat, mussels, and scallop, thai chili, thai basil, galangal, straw mushroom, shallot, lemongrass, kaffir lime leaves with roasted chili pepper and cilantro

Nuer Ob

Slowly cooked beef in mam's special sauce with yellow onion, tomatoes, black pepper and palm sugar. Served with rice and spicy chili and garlic sauce on the side

Tiger Cry

Grilled beef with mam's special sauce served with sticky rice and roasted thai chili sauce

Pad Prik Sod (Chicken, Pork, Beef or Tofu)

Pad Prik Sod (Shrimp-8 or Squid-8)

Stir-fried choice of meat in mam's special sauce with serrano pepper, yellow onion

Gang Leang (Chicken)**

Gang Leang (Shrimp-8)

Healthy thai style vegetable soup with intense flavor of thai lime basil, herb, spicy ingredients (black pepper, shallot, lesser galangal and shrimp paste) and three kinds of mushroom, zucchini, pumpkin and snow pea leaves

Seaweed Soup with Silken Tofu (Additional Fish Ball $4)

Steamed tofu w/seaweed in very tasty pork broth topped with green onion, fried garlic and ground white pepper

Saffron Rice with Herb Chicken

Saffron yellow rice w/ marinated herb chicken topped with fried garlic and cilantro. Served with special sauce and the soup

Sweet Sticky Rice with Mango

Sweet Sticky Rice with Thai Egg Custard

Ka Nom Tuay

Rice flour with sweet coconut cream and palm sugar

Hot Coffee / Hot Jasmine Tea

Ice Tea

Coke, Diet Coke, Dr. Pepper, Sprite

Sweet Leaf Tea, Thai Tea, Thai Coffee

Coconut Water, Palm Juice

Vitamilk

Tasty thai soy milk in bottle (low fat and cholesterol)

Acqua Panna

S. Pellegrino Limonata

S. Pellegrino Aranciata

Rice / Sticky Rice / Noodles

Meats / Vegetables

Sauces